海藻の世界市場2023-2028:産業動向、シェア、規模、成長、機会・予測

◆英語タイトル:Seaweed Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028

IMARCが発行した調査報告書(IMARC23AP118)◆商品コード:IMARC23AP118
◆発行会社(リサーチ会社):IMARC
◆発行日:2023年3月2日
◆ページ数:143
◆レポート形式:英語 / PDF
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◆調査対象地域:グローバル
◆産業分野:食品
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❖ レポートの概要 ❖

アイマーク社の本調査資料によると、2022年に75億ドルであった世界の海藻市場規模が、2028年までに143億ドルとなり、予測期間中にCAGR11.64%で拡大すると見込まれています。本書は、海藻の世界市場を徹底的に分析し、市場の現状や今後の動向をまとめた資料です。序論、範囲・調査手法、エグゼクティブサマリー、イントロダクション、環境別(水産養殖、野生)分析、製品別(紅藻、緑藻、褐藻)分析、用途別(加工食品、ヒト直接消費、ハイドロコロイド、肥料、その他)分析、地域別(アジア太平洋、北米、ヨーロッパ、中南米、中東・アフリカ)分析、SWOT分析、バリューチェーン分析、ポーターズファイブフォース分析、価格分析、競争状況など、以下の構成で掲載しています。また、本書内には、Acadian Seaplants Limited、Cargill Incorporated、DuPont de Nemours、Inc.、Irish Seaweeds、Leili、Mara Seaweeds、Qingdao Gather Great Ocean Algae Industry Group (GGOG)など、参入企業情報が含まれています。
・序論
・範囲・調査手法
・エグゼクティブサマリー
・イントロダクション
・世界の海藻市場規模:環境別
- 水産養殖海藻の市場規模
- 野生海藻の市場規模
・世界の海藻市場規模:製品別
- 紅藻の市場規模
- 緑藻の市場規模
- 褐藻の市場規模
・世界の海藻市場規模:用途別
- 加工食品における市場規模
- ヒト直接消費における市場規模
- ハイドロコロイドにおける市場規模
- 肥料における市場規模
- その他における市場規模
・世界の海藻市場規模:地域別
- アジア太平洋の海藻市場規模
- 北米の海藻市場規模
- ヨーロッパの海藻市場規模
- 中南米の海藻市場規模
- 中東・アフリカの海藻市場規模
・SWOT分析
・バリューチェーン分析
・ポーターズファイブフォース分析
・価格分析
・競争状況

The global seaweed market size reached US$ 7.5 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 14.3 Billion by 2028, exhibiting a growth rate (CAGR) of 11.64% during 2023-2028.

Seaweed is a variety of marine plants and algae that grow in the ocean, rivers, lakes, and other bodies of water. It comprises red, green, brown, and black algae that form dense growth on rocky shores or accumulations in shallow water. It is a rich source of iodine and tyrosine that enhance growth, energy production, and the repair of damaged cells in the body. It offers several antioxidants, such as vitamins A, C, and E, carotenoids, and flavonoids, that protect the body from cell damage. It also assists in losing weight as seaweed contains few calories, filling fiber, and fucoxanthin, which boosts the metabolism. As a result, seaweed is widely used in food and beverages, pharma products, wastewater treatment, bio-refining, and dietary supplements.

Seaweed Market Trends:
At present, the increasing awareness among the masses about the benefits of nutritional food products represents one of the key factors propelling the growth of the market. Besides this, there is a rise in the utilization of seaweeds as food and ingredients due to their anti-microbial properties. This, along with the increasing consumption of seaweeds to regulate the estradiol and estrogen levels in the human body, is contributing to the growth of the market. Additionally, there is an increase in the demand for seaweed as a thickening agent in the textile industry across the globe. This, coupled with the growing employment of seaweeds in the agriculture industry to enhance yield, improve soil quality, and enhance crop protection, is positively influencing the market. Moreover, key market players are extensively investing in research and development (R&D) activities to introduce seaweeds as preservatives and gums, which is strengthening the growth of the market. Apart from this, the rising demand for brown seaweeds to manufacture hydrocolloids, such as agar, alginate, and carrageenan, is bolstering the growth of the market.

Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global seaweed market report, along with forecasts at the global, regional and country level from 2023-2028. Our report has categorized the market based on environment, product and application.

Breakup by Environment:
Aquaculture
Wild Harvest

At present, aquaculture dominates the market due to the growing application of seaweeds in cosmetics, animal feed, and fertilizers.

Breakup by Product:
Red
Brown
Green

Presently, red seaweed products exhibit a clear dominance in the market as they are enriched with vitamins and proteins and used in various food preparations.

Breakup by Application:
Processed Foods
Direct Human Consumption
Hydrocolloids
Fertilizers
Animal Feed Additives
Others

On the basis of application, the market has been segmented into processed foods, direct human consumption, hydrocolloids, fertilizers, animal feed additives, and others.

Breakup by Region:
Asia Pacific
China
Indonesia
Philippines
South Korea
Malaysia
Vietnam
Others
North America
United States
Canada
Europe
France
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Argentina
Chile
Peru
Others
Middle East and Africa
Saudi Arabia
United Arab Emirates
South Africa
Others

The Asia Pacific holds the majority of market share as seaweed is one of the most popular marine plant foods across the region.

Competitive Landscape:
The competitive landscape of the industry has also been examined with some of the key players being Acadian Seaplants Limited, Cargill Incorporated, DuPont de Nemours, Inc., Irish Seaweeds, Leili, Mara Seaweeds, Qingdao Gather Great Ocean Algae Industry Group (GGOG), etc.

Key Questions Answered in This Report
1. What was the size of the global seaweed market in 2022?
2. What is the expected growth rate of the global seaweed market during 2023-2028?
3. What are the key factors driving the global seaweed market?
4. What has been the impact of COVID-19 on the global seaweed market?
5. What is the breakup of the global seaweed market based on the environment?
6. What is the breakup of the global seaweed market based on the product?
7. What are the key regions in the global seaweed market?
8. Who are the key companies/players in the global seaweed market?

❖ レポートの目次 ❖

1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Seaweed Market
5.1 Market Overview
5.2 Market Performance
5.2.1 Volume Trends
5.2.2 Value Trends
5.3 Impact of COVID-19
5.4 Market Forecast
5.4.1 Volume Trends
5.4.2 Value Trends
6 Market Breakup by Environment
6.1 Aquaculture
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Wild Harvest
6.2.1 Market Trends
6.2.2 Market Forecast
7 Market Breakup by Product
7.1 Red
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Brown
7.2.1 Market Trends
7.2.2 Market Forecast
7.3 Green
7.3.1 Market Trends
7.3.2 Market Forecast
8 Market Breakup by Application
8.1 Processed Foods
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 Direct Human Consumption
8.2.1 Market Trends
8.2.2 Market Forecast
8.3 Hydrocolloids
8.3.1 Market Trends
8.3.2 Market Forecast
8.4 Fertilizers
8.4.1 Market Trends
8.4.2 Market Forecast
8.5 Animal Feed Additives
8.5.1 Market Trends
8.5.2 Market Forecast
8.6 Others
8.6.1 Market Trends
8.6.2 Market Forecast
9 Market Breakup by Region
9.1 Asia Pacific
9.1.1 China
9.1.1.1 Market Trends
9.1.1.2 Market Forecast
9.1.2 Indonesia
9.1.2.1 Market Trends
9.1.2.2 Market Forecast
9.1.3 Philippines
9.1.3.1 Market Trends
9.1.3.2 Market Forecast
9.1.4 South Korea
9.1.4.1 Market Trends
9.1.4.2 Market Forecast
9.1.5 Malaysia
9.1.5.1 Market Trends
9.1.5.2 Market Forecast
9.1.6 Vietnam
9.1.6.1 Market Trends
9.1.6.2 Market Forecast
9.1.7 Others
9.1.7.1 Market Trends
9.1.7.2 Market Forecast
9.2 North America
9.2.1 United States
9.2.1.1 Market Trends
9.2.1.2 Market Forecast
9.2.2 Canada
9.2.2.1 Market Trends
9.2.2.2 Market Forecast
9.3 Europe
9.3.1 France
9.3.1.1 Market Trends
9.3.1.2 Market Forecast
9.3.2 Italy
9.3.2.1 Market Trends
9.3.2.2 Market Forecast
9.3.3 Spain
9.3.3.1 Market Trends
9.3.3.2 Market Forecast
9.3.4 Russia
9.3.4.1 Market Trends
9.3.4.2 Market Forecast
9.3.5 Others
9.3.5.1 Market Trends
9.3.5.2 Market Forecast
9.4 Latin America
9.4.1 Brazil
9.4.1.1 Market Trends
9.4.1.2 Market Forecast
9.4.2 Mexico
9.4.2.1 Market Trends
9.4.2.2 Market Forecast
9.4.3 Argentina
9.4.3.1 Market Trends
9.4.3.2 Market Forecast
9.4.4 Chile
9.4.4.1 Market Trends
9.4.4.2 Market Forecast
9.4.5 Peru
9.4.5.1 Market Trends
9.4.5.2 Market Forecast
9.4.6 Others
9.4.6.1 Market Trends
9.4.6.2 Market Forecast
9.5 Middle East and Africa
9.5.1 Saudi Arabia
9.5.1.1 Market Trends
9.5.1.2 Market Forecast
9.5.2 United Arab Emirates
9.5.2.1 Market Trends
9.5.2.2 Market Forecast
9.5.3 South Africa
9.5.3.1 Market Trends
9.5.3.2 Market Forecast
9.5.4 Others
9.5.4.1 Market Trends
9.5.4.2 Market Forecast
10 SWOT Analysis
10.1 Overview
10.2 Strengths
10.3 Weaknesses
10.4 Opportunities
10.5 Threats
11 Value Chain Analysis
11.1 Input Supplier
11.2 Farmers
11.3 Processing
11.4 Traders/Distributors
11.5 Retailer
11.6 End-Users
12 Porters Five Forces Analysis
12.1 Overview
12.2 Bargaining Power of Buyers
12.3 Bargaining Power of Suppliers
12.4 Degree of Competition
12.5 Threat of New Entrants
12.6 Threat of Substitutes
13 Price Analysis
13.1 Key Price Indicators
13.2 Price Structure
13.3 Margin Analysis
14 Competitive Landscape
14.1 Market Structure
14.2 Key Players
14.3 Profiles of Key Players
14.3.1 Acadian Seaplants Limited
14.3.2 Cargill Incorporated
14.3.3 DuPont de Nemours, Inc.
14.3.4 Irish Seaweeds
14.3.5 Leili
14.3.6 Mara Seaweeds
14.3.7 Qingdao Gather Great Ocean Algae Industry Group (GGOG)



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