| ◆英語タイトル：Global Organic Pork Market Size study & Forecast, by Type (Raw Organic Pork and Processed Organic Pork), by End-Use (Household and Commercial), by Distribution Channel (Direct and Indirect) and Regional Analysis, 2022-2029
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 | ◆商品コード：BZW23FE0034
◆発行会社（リサーチ会社）：Bizwit Research & Consulting
◆発行日：2023年2月8日
◆ページ数：約200
◆レポート形式：英語 / PDF
◆納品方法：Eメール（受注後3営業日）
◆調査対象地域：アメリカ、カナダ、イギリス、ドイツ、フランス、スペイン、イタリア、中国、インド、日本、オーストラリア、韓国、ブラジル、メキシコ、中東
◆産業分野：食品
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Bizwit Research社の本調査レポートでは、2021年にXX億ドルであった世界のオーガニック豚肉市場規模が、2022年から2029年の間にXX%で拡大すると見込んでいます。本書は、オーガニック豚肉の世界市場を徹底調査しており、エグゼクティブサマリー、市場定義・範囲、市場動向、産業分析、リスク分析（新型コロナウイルス感染症の影響）、種類別（オーガニック型生豚肉、オーガニック型加工豚肉）分析、エンドユーザー別（家庭、商業）分析、流通チャネル別（直接、間接）分析、地域別（北米、ヨーロッパ、アジア太平洋、中南米、その他）分析、競争分析、調査プロセスなどを整理しています。また、本書内には、Organic Prairie 、Hoch Orchard & Gardens、 Becker Lane Organic、 Seven Sons Farms、 Dalehead Foods、 Longbush Free Range、 Skagit River Ranch LLC、 Strauss Brands Incorporated、 Good Earth Farms, LLC、 Sunshine Coast Organic Meatsなどの企業情報が含まれています。
・エグゼクティブサマリー
・市場定義・範囲
・市場動向
・産業分析
・リスク分析（新型コロナウイルス感染症の影響）
・世界のオーガニック豚肉市場規模：種類別
- オーガニック型生豚肉の市場規模
- オーガニック型加工豚肉の市場規模
・世界のオーガニック豚肉市場規模：エンドユーザー別
- 家庭における市場規模
- 商業における市場規模
・世界のオーガニック豚肉市場規模：流通チャネル別
- 直接チャネルの市場規模
- 間接チャネルの市場規模
・世界のオーガニック豚肉市場規模：地域別
- 北米のオーガニック豚肉市場規模
- ヨーロッパのオーガニック豚肉市場規模
- アジア太平洋のオーガニック豚肉市場規模
- 中南米のオーガニック豚肉市場規模
- その他地域のオーガニック豚肉市場規模
・競争分析
・調査プロセス |
Global Organic Pork Market is valued at approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2022-2029. Organic Pork is sourced from pigs that are raised organically without the use of any chemical-based feed additives and antibiotics. Moreover, Pigs are raised in favorable living conditions accommodating their natural behaviors, and are fed only natural foods. Additionally, food processors source Organic pork from pigs raised on a certified organic farm that follows organic meat guidelines and requirements. The increasing demand for organic meat and growing consumption of Pork are key factors accelerating the market growth.
The rising consumer preference for organic meat is contributing towards the growth of the Global Organic Pork Market. For instance – as per Statista – in 2021, the global organic meat market was valued at USD 15.44 billion, and the market is projected to grow to USD 23.88 billion by 2026. Moreover, the rising consumption of Pork is another factor driving the market space. For instance, according to National Pork Board – in 2021, globally pork was the most widely consumed protein with a consumption of around 238.4 billion pounds. In addition, in 2021, U.S. pork exports crossed USD 8.1 billion in value. Also, rise in awareness towards ill effects of food additives & antibiotics and growing emergence of direct-to-consumer sales would create a lucrative growth prospectus for the market over the forecast period. However, the high cost associated with Organic Pork and limited availability stifle market growth throughout the forecast period of 2022-2029.
The key regions considered for the Global Organic Pork Market study include Asia Pacific, North America, Europe, Latin America, and Rest of the World. North America dominated the market in terms of revenue, owing to the increasing demand for organic meat and rising export of pork in the region. Whereas Asia Pacific is expected to grow with the highest CAGR during the forecast period, owing to factors such as rising awareness towards consumption of organic meat and increasing number of bans on antibiotic colistin which are used in meat and poultry industry & growing penetration of online distribution channels in the region.
Major market players included in this report are:
Organic Prairie
Hoch Orchard & Gardens
Becker Lane Organic
Seven Sons Farms
Dalehead Foods
Longbush Free Range
Skagit River Ranch LLC
Strauss Brands Incorporated
Good Earth Farms, LLC
Sunshine Coast Organic Meats
Recent Developments in the Market:
In June 2020, -Belcampo, a leading provider of organic, grass-fed, and finished, Certified Humane meats, broths, and jerky, launched a partner farm program to offer organic meat. Together with its network of new farm partners, Belcampo build a new regeneratively-farmed meat supply chain through a network of Certified Humane and organic farms.
Global Organic Pork Market Report Scope:
Historical Data 2019-2020-2021
Base Year for Estimation 2021
Forecast period 2022-2029
Report Coverage Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends
Segments Covered Type, End-Use, Region
Regional Scope North America; Europe; Asia Pacific; Latin America; Rest of the World
Customization Scope Free report customization (equivalent up to 8 analyst’s working hours) with purchase. Addition or alteration to country, regional & segment scope*
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study.
The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Type
Raw Organic Pork
Processed Organic Pork
By End-Use
Household
Commercial
By Distribution Channel
Direct
Indirect
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE
Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
RoLA
Rest of the World
Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2029 (USD Billion)
1.2.1. Organic Pork Market, by Region, 2019-2029 (USD Billion)
1.2.2. Organic Pork Market, by Type, 2019-2029 (USD Billion)
1.2.3. Organic Pork Market, by End-Use, 2019-2029 (USD Billion)
1.2.4. Organic Pork Market, by Distribution Channel, 2019-2029 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Organic Pork Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Organic Pork Market Dynamics
3.1. Organic Pork Market Impact Analysis (2019-2029)
3.1.1. Market Drivers
3.1.1.1. Increasing demand for organic meat
3.1.1.2. Growing consumption of Pork
3.1.2. Market Challenges
3.1.2.1. High Cost associated with Organic Pork
3.1.2.2. Limited availability
3.1.3. Market Opportunities
3.1.3.1. Rise in awareness towards ill effects of food additives & antibiotics
3.1.3.2. Growing emergence of direct-to-consumer Sales
Chapter 4. Global Organic Pork Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.2. Futuristic Approach to Porter’s 5 Force Model (2019-2029)
4.3. PEST Analysis
4.3.1. Political
4.3.2. Economical
4.3.3. Social
4.3.4. Technological
4.4. Top investment opportunity
4.5. Top winning strategies
4.6. Industry Experts Prospective
4.7. Analyst Recommendation & Conclusion
Chapter 5. Risk Assessment: COVID-19 Impact
5.1. Assessment of the overall impact of COVID-19 on the industry
5.2. Pre COVID-19 and post COVID-19 Market scenario
Chapter 6. Global Organic Pork Market, by Type
6.1. Market Snapshot
6.2. Global Organic Pork Market by Type, Performance – Potential Analysis
6.3. Global Organic Pork Market Estimates & Forecasts by Type 2019-2029 (USD Billion)
6.4. Organic Pork Market, Sub Segment Analysis
6.4.1. Raw Organic Pork
6.4.2. Processed Organic Pork
Chapter 7. Global Organic Pork Market, by End-Use
7.1. Market Snapshot
7.2. Global Organic Pork Market by End-Use, Performance – Potential Analysis
7.3. Global Organic Pork Market Estimates & Forecasts by End-Use 2019-2029 (USD Billion)
7.4. Organic Pork Market, Sub Segment Analysis
7.4.1. Household
7.4.2. Commercial
Chapter 8. Global Organic Pork Market, by Distribution Channel
8.1. Market Snapshot
8.2. Global Organic Pork Market by Distribution Channel, Performance – Potential Analysis
8.3. Global Organic Pork Market Estimates & Forecasts by Distribution Channel 2019-2029 (USD Billion)
8.4. Organic Pork Market, Sub Segment Analysis
8.4.1. Direct
8.4.2. Indirect
Chapter 9. Global Organic Pork Market, Regional Analysis
9.1. Organic Pork Market, Regional Market Snapshot
9.2. North America Organic Pork Market
9.2.1. U.S. Organic Pork Market
9.2.1.1. Type breakdown estimates & forecasts, 2019-2029
9.2.1.2. End-Use breakdown estimates & forecasts, 2019-2029
9.2.1.3. Distribution Channel breakdown estimates & forecasts, 2019-2029
9.2.2. Canada Organic Pork Market
9.3. Europe Organic Pork Market Snapshot
9.3.1. U.K. Organic Pork Market
9.3.2. Germany Organic Pork Market
9.3.3. France Organic Pork Market
9.3.4. Spain Organic Pork Market
9.3.5. Italy Organic Pork Market
9.3.6. Rest of Europe Organic Pork Market
9.4. Asia-Pacific Organic Pork Market Snapshot
9.4.1. China Organic Pork Market
9.4.2. India Organic Pork Market
9.4.3. Japan Organic Pork Market
9.4.4. Australia Organic Pork Market
9.4.5. South Korea Organic Pork Market
9.4.6. Rest of Asia Pacific Organic Pork Market
9.5. Latin America Organic Pork Market Snapshot
9.5.1. Brazil Organic Pork Market
9.5.2. Mexico Organic Pork Market
9.5.3. Rest of Latin America Organic Pork Market
9.6. Rest of The World Organic Pork Market
Chapter 10. Competitive Intelligence
10.1. Top Market Strategies
10.2. Company Profiles
10.2.1. Organic Prairie
10.2.1.1. Key Information
10.2.1.2. Overview
10.2.1.3. Financial (Subject to Data Availability)
10.2.1.4. Product Summary
10.2.1.5. Recent Developments
10.2.2. Hoch Orchard & Gardens
10.2.3. Becker Lane Organic
10.2.4. Seven Sons Farms
10.2.5. Dalehead Foods
10.2.6. Longbush Free Range
10.2.7. Skagit River Ranch LLC
10.2.8. Strauss Brands Incorporated
10.2.9. Good Earth Farms, LLC
10.2.10. Sunshine Coast Organic Meats
Chapter 11. Research Process
11.1. Research Process
11.1.1. Data Mining
11.1.2. Analysis
11.1.3. Market Estimation
11.1.4. Validation
11.1.5. Publishing
11.2. Research Attributes
11.3. Research Assumption
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