ひよこ豆の世界市場2023-2028:産業動向、シェア、規模、成長、機会・予測

◆英語タイトル:Chickpeas Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028

IMARCが発行した調査報告書(IMARC23FB0004)◆商品コード:IMARC23FB0004
◆発行会社(リサーチ会社):IMARC
◆発行日:2023年2月1日
◆ページ数:128
◆レポート形式:英語 / PDF
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◆調査対象地域:グローバル
◆産業分野:食品
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❖ レポートの概要 ❖

IMARC社の本調査資料では、2022年に19.6百万トンであった世界のひよこ豆市場規模が、2028年までに26.2百万トンに到達し、予測期間中に年平均5%で拡大すると予測しています。本資料は、ひよこ豆の世界市場を調査対象とし、序論、範囲・調査手法、エグゼクティブサマリー、イントロダクション、地域別(インド、オーストラリア、パキスタン、ミャンマー、エチオピア)分析、競争構造、ひよこ豆加工、プロジェクト詳細・要件・関連コスト、融資・資金支援、プロジェクト経済性、競争状況などをまとめています。本資料内には、Adani Wilmar Limited (AWL)、Cargill Foods India、AGT Food and Ingredients,Inc.、BroadGrain Commodities,Inc.などの企業情報が含まれています。
・序論
・範囲・調査手法
・エグゼクティブサマリー
・イントロダクション
・世界のひよこ豆市場規模:地域別
- インドのひよこ豆市場規模
- オーストラリアのひよこ豆市場規模
- パキスタンのひよこ豆市場規模
- ミャンマーのひよこ豆市場規模
- エチオピアのひよこ豆市場規模
・競争構造
・ひよこ豆加工
・プロジェクト詳細・要件・関連コスト
・融資・資金支援
・プロジェクト経済性
・競争状況

The global chickpeas market size reached 19.6 Million Tons in 2022. Looking forward, IMARC Group expects the market to reach 26.2 Million Tons by 2028, exhibiting a growth rate (CAGR) of 5% during 2023-2028.

Chickpeas, also known as garbanzo beans, refer to legumes that come under the family of Fabaceae and subfamily of Faboideae. There are two distinct types of cultivated chickpea, namely Desi and Kabuli. The desi type is grown in the Indian subcontinent while the Kabuli type is grown in West Asia and the Mediterranean region. Chickpeas are considered a good source of carbohydrates, proteins and include high levels of dietary fiber, vitamins and minerals. As a result, they offer numerous health benefits such as stabilizing blood sugar levels, maintaining muscle strength, aiding weight management, improving digestion and minimizing the risk of several chronic diseases such as diabetes and heart attack. Owing to this, they are added in a variety of dishes, like sauces, dips, soups and spreads.

Chickpeas are an economical source of dietary proteins for vegetarian and vegan consumers and are widely consumed in the form of dal in the Indian subcontinent. They are also used as a primary ingredient in hummus, a dip made with mashed chickpeas and other materials, which is popular in numerous parts of the globe. Moreover, consumers are nowadays opting for food products with high protein content owing to rising health awareness, which is further driving the product demand. With the prevailing trend of vegetarian meat substitutes, chickpeas are also being utilized for producing textured protein. Besides this, on account of the high cost and limited availability of higher protein sources like soybean, chickpeas have emerged as a low-cost feed additive. Some of the other factors boosting the growth of the market are population growth, increasing disposable incomes, and changing dietary patterns.

Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global chickpeas market report, along with forecasts at the global and country level from 2023-2028.

Regional Insights:

India
Australia
Pakistan
Myanmar
Ethiopia

Region-wise, India currently represents the largest producer of chickpeas, accounting for more than two-thirds of the global production. They are used in a variety of dishes as a whole, as dal (chana dal), or as flour (besan).

Competitive Landscape:
The competitive landscape of the market is characterized by the presence of numerous small and large manufacturers who compete in terms of prices and quality. Some of the key players operating in the industry are:

Adani Wilmar Limited (AWL)
Cargill Foods India
AGT Food and Ingredients, Inc.
BroadGrain Commodities, Inc.

Key Questions Answered in This Report
1. What was the size of the global chickpeas market in 2022?
2. What is the expected growth rate of the global chickpeas market?
3. What are the key factors driving the global chickpeas market?
4. What has been the impact of COVID-19 on the global chickpeas market?
5. What are the key regions in the global chickpeas market?
6. Who are the key companies/players in the global chickpeas market?

❖ レポートの目次 ❖

1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Chickpeas Industry
5.1 Market Overview
5.2 Market Performance
5.2.1 Volume Trends
5.2.2 Value Trends
5.3 Price Analysis
5.3.1 Key Price Indicators
5.3.2 Price Structure
5.3.3 Price Trends
5.4 Impact of COVID-19
5.5 Market Breakup by Region
5.6 Market Forecast
5.7 Trade Data
5.7.1 Imports by Major Countries
5.7.2 Exports by Major Countries
5.8 SWOT Analysis
5.8.1 Overview
5.8.2 Strengths
5.8.3 Weaknesses
5.8.4 Opportunities
5.8.5 Threats
5.9 Value Chain Analysis
5.9.1 Input Suppliers
5.9.2 Farmers
5.9.3 Collectors
5.9.4 Processors
5.9.5 Distributors
5.9.6 Exporters
5.9.7 Retailers
5.9.8 End-Users
5.10 Porter’s Five Forces Analysis
5.10.1 Overview
5.10.2 Bargaining Power of Buyers
5.10.3 Bargaining Power of Suppliers
5.10.4 Degree of Competition
5.10.5 Threat of New Entrants
5.10.6 Threat of Substitutes
5.11 Key Market Drivers and Success Factors
6 Performance of Key Regions
6.1 India
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Australia
6.2.1 Market Trends
6.2.2 Market Forecast
6.3 Pakistan
6.3.1 Market Trends
6.3.2 Market Forecast
6.4 Myanmar
6.4.1 Market Trends
6.4.2 Market Forecast
6.5 Ethiopia
6.5.1 Market Trends
6.5.2 Market Forecast
7 Competitive Structure
8 Chickpeas Processing
8.1 Product Overview
8.2 Detailed Process Flow
8.3 Various Types of Unit Operations Involved
8.4 Mass Balance and Raw Material Requirements
9 Project Details, Requirements and Costs Involved
9.1 Land Requirements and Expenditures
9.2 Construction Requirements and Expenditures
9.3 Plant Machinery
9.4 Machinery Pictures
9.5 Raw Material Requirements and Expenditures
9.6 Raw Material and Final Product Pictures
9.7 Packaging Requirements and Expenditures
9.8 Transportation Requirements and Expenditures
9.9 Utility Requirements and Expenditures
9.10 Manpower Requirements and Expenditures
9.11 Other Capital Investments
10 Loans and Financial Assistance
11 Project Economics
11.1 Capital Cost of the Project
11.2 Techno-Economic Parameters
11.3 Product Pricing and Margins Across Various Levels of the Supply Chain
11.4 Taxation and Depreciation
11.5 Income Projections
11.6 Expenditure Projections
11.7 Financial Analysis
11.8 Profit Analysis
12 Competitive Landscape
12.1 Market Structure
12.2 Key Players
12.3 Profiles of Key Players
12.3.1 Adani Wilmar Limited (AWL)
12.3.2 Cargill Foods India
12.3.3 AGT Food and Ingredients, Inc.
12.3.4 BroadGrain Commodities, Inc.



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